

Sardine Rillettes with Lemon & Basil
Sardine rillettes sourced from artisanal producers and produced in France, combining the natural richness of sardine with the brightness of lemon and the soft fragrance of fresh basil. The light cream adds a fine, melting texture where citrus freshness highlights the frank sardine flavour. Spread on toast for an aperitif or a light starter.
Product of France
Perfect on toast
Refined aperitif
Ingredients
Sardine (Sardina pilchardus), Cream 30% M.F. (milk, lactic ferments), Rapeseed oil, Preserved lemons (lemons, sugar, glucose syrup), Lemon juice, Whole eggs, Basil, Salt, Pepper.
Allergens: Contains: Sardine, Milk, Eggs.
Storage
Keep dry.
After opening, keep refrigerated and consume promptly.
Best before date on the packaging.
Average nutritional values per 100 g
Nutritional values not provided by the manufacturer.
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