

Duck Rillettes
Duck rillettes from the South-West of France, slowly shredded and produced in France with duck, duck fat, salt, and pepper. Slow cooking and simple seasoning allow the natural flavour of confit duck to come through fully. Smooth and generous, spread on toast or fresh bread for an aperitif, a starter, or a convivial meal.
Produit de France
Idéal sur toast
Apéritif raffiné
Ingredients
Duck from Southwest France, Duck fat, Salt, Pepper.
Storage
Store at room temperature.
Best before date indicated on the packaging.
After opening, refrigerate and consume quickly.
Average nutritional values per 100 g
Energy: 1885 kJ / 450 kcal
Fat: 40 g, of which saturated fat: 12.5 g, trans fat: 0 g
Carbohydrate: 0 g, of which sugars: 0 g
Fibre: 0 g
Protein: 20 g
Salt: 0.6 g (sodium 600 mg)
Cholesterol: 175 mg
Potassium: 250 mg
Calcium: 50 mg
Iron: 20 mg
Choose options

























