Fig & Almond Toasts

€5,49

Fine, crunchy biscuits produced in Provence with 30% figs and 10% whole almonds. The natural sweetness of the fig blends with the crunchy, lightly toasted flavour of the almond for a fruity, satisfying balance. Free from palm oil and GMOs, they accompany foie gras, aged cheeses, or can be enjoyed at an aperitif.

Product of France

Ideal with foie gras

Homemade recipe

WEIGHT · 0 DISPONIBLES

POPULAIRE120g4 personnes · Aperitif €5,49 · €4,57/100 gBientôt de retour

Variant

Ingredients

Wheat flour from Drôme, Figs 30%, Sugar, Almonds 10%, Milk, Free-range eggs, Natural flavors, Green anise, Baking powder* (wheat starch*, sodium bicarbonate, monopotassium tartrate), Salt.
Allergens: Almonds, Milk, Eggs.
*Organic ingredients. Made in a facility handling other tree nuts.

Storage

Store in a cool, dry place, away from air and heat.
Best before date on the pouch.

Average nutritional values per 100 g

Energy: 416 kcal / 1816 kJ
Fat: 8.9 g, of which saturated: 0.8 g
Carbohydrates: 71 g, of which sugars: 35 g
Dietary fiber: 6.5 g
Protein: 11 g
Salt: 0.82 g
High fiber source.